I have questions
Hellmann's wants you to try some MAYO in your eggnog this holiday season. I mean, eggs are technically in eggnog right?
According to foodandwine.com, 'the Frozen Mayo-nog completely swaps out the egg for mayo, mixing dark rum, apple brandy, whole milk, heavy cream, simple syrup, vanilla, nutmeg, and cinnamon with a quarter-cup of Hellmann's mayonnaise per three-serving batch. Toss it all into a blender and blend until smooth to reach boozy mayo heaven'
Idk man... lol